<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"><channel><title>Waterall</title><description>Quality Pork Butchers in Sheffield</description><link>https://waterall.co.uk/</link><item><title>7 Sausage Flavours You Might Have Never Heard Of!</title><link>https://waterall.co.uk/7-sausage-flavours-you-might-have-never-heard-of/</link><guid isPermaLink="true">https://waterall.co.uk/7-sausage-flavours-you-might-have-never-heard-of/</guid><description>Sausages, what would we do without the good old banger? Enjoyed all over the world in casseroles, fry-ups, barbecues, and hotdogs!We all know about the traditional pork sausages, and the sweet, red tomato variants, but have you heard of any of the following flavours? Wollwurst When you think German sausage, you’ll probably think of Bratwurst,…</description><pubDate>Sun, 21 Jul 2019 10:00:51 GMT</pubDate></item><item><title>Opportunities for EU pork as Trump trade war hots up</title><link>https://waterall.co.uk/opportunities-for-eu-pork-as-trump-trade-war-hots-up/</link><guid isPermaLink="true">https://waterall.co.uk/opportunities-for-eu-pork-as-trump-trade-war-hots-up/</guid><description>The Trump inspired trade war between the US and China could offer opportunities for EU pork producers according to Iain McDonald, economics analyst with Quality Meat Scotland. Mr McDonald said it was an example of the ’significant trade volatility which can affect agricultural commodities when measures are aimed at unrelated industries’. The recent trade conflict…</description><pubDate>Mon, 23 Apr 2018 09:47:39 GMT</pubDate></item><item><title>Pork tenderloin with rhubarb, onion and tarragon</title><link>https://waterall.co.uk/pork-tenderloin-with-rhubarb-onion-and-tarragon/</link><guid isPermaLink="true">https://waterall.co.uk/pork-tenderloin-with-rhubarb-onion-and-tarragon/</guid><description>Tart rhubarb matched with rich, sweet-tasting pork… nom, nom, nom! Ingredients 2 x 600g pork tenderloins, trimmed 50g salted butter 4 shallots, peeled and cut into wedges 200g rhubarb, cut into 2cm pieces 50g caster sugar 1tbsp whole black peppercorns, crushed 10 sprigs tarragon Method The tart rhubarb is a perfect match for the sweet-tasting…</description><pubDate>Sat, 14 Apr 2018 09:51:36 GMT</pubDate></item><item><title>BVA’s seven farm assurance principles</title><link>https://waterall.co.uk/bvas-seven-farm-assurance-principles/</link><guid isPermaLink="true">https://waterall.co.uk/bvas-seven-farm-assurance-principles/</guid><description>To assist members of the veterinary profession and public to better understand farm assurance schemes on the basis of animal health and welfare, the British Veterinary Association has developed a farm assurance schemes policy position, setting out seven guiding principles. Farm assurance schemes enable customers to make sustainable and ethically informed choices about the food…</description><pubDate>Thu, 01 Feb 2018 10:21:15 GMT</pubDate></item><item><title>We are recruiting for a Trainee Butcher</title><link>https://waterall.co.uk/recruiting-trainee-butcher/</link><guid isPermaLink="true">https://waterall.co.uk/recruiting-trainee-butcher/</guid><description>As a Trainee Pork Butcher working at Waterall’s Moor Market Shop, you’ll be learning one of the oldest crafts in the world. We provide an exceptional level of training and support, to give you all the skills, knowledge and behaviours needed for your rewarding career in the butchery/Deli field. We offer the opportunity for a…</description><pubDate>Fri, 26 Jan 2018 15:34:09 GMT</pubDate></item><item><title>Is there any justification for serving them cold?</title><link>https://waterall.co.uk/justification-serving-cold/</link><guid isPermaLink="true">https://waterall.co.uk/justification-serving-cold/</guid><description>Sausage rolls get everywhere. Not just the pastry, which, following a moment of petrol station weakness on the A50, can work itself into your clothes’ every crevice, but culturally. From low-budget tributes to Oldham Athletic FC to online mockery of Cheryl Cole, be it Nigel Slater or hungry City traders, everyone it seems loves the…</description><pubDate>Thu, 25 Jan 2018 10:17:51 GMT</pubDate></item><item><title>The maple bacon croissant has landed in the UK</title><link>https://waterall.co.uk/maple-bacon-croissant-landed-uk/</link><guid isPermaLink="true">https://waterall.co.uk/maple-bacon-croissant-landed-uk/</guid><description>This year’s best bacon sandwich so far is at once familiar and surprising. It’s not the standard rashers-trapped-in-bread experience, but rather a pastry, with ribbons of maple-soaked bacon snaking around croissant dough in what looks like a pain au raisin, or a particularly attractive snail shell. The maple bacon croissant is the work of Pophams Bakery, a new…</description><pubDate>Fri, 19 Jan 2018 09:34:40 GMT</pubDate></item><item><title>Christmas alternative: Rolled pork belly with herby apricot &amp; honey stuffing</title><link>https://waterall.co.uk/christmas-alternative-rolled-pork-belly-herby-apricot-honey-stuffing/</link><guid isPermaLink="true">https://waterall.co.uk/christmas-alternative-rolled-pork-belly-herby-apricot-honey-stuffing/</guid><description>If you’re looking for an alternative to Turkey this Christmas and you’re a huge crackling fan you’ll love this idea for roast dinner – drying out the skin gives great results. Ingredients 4 tbsp olive oil 1 onion chopped 2.5kg piece pork belly, boned, skin on (from Waterall obvs) small bunch parsley chopped small handful…</description><pubDate>Thu, 14 Dec 2017 08:38:54 GMT</pubDate></item><item><title>Bacon Garlic Gougères Recipe</title><link>https://waterall.co.uk/bacon-garlic-gougeres-reciepe/</link><guid isPermaLink="true">https://waterall.co.uk/bacon-garlic-gougeres-reciepe/</guid><description>Bacon Garlic Gougères are perfect for when you need an easy appetiser. These bite-sized cheese puffs are made with cream puff dough that is loaded with Gruyère cheese, bacon, and garlic. They are so delicious, you won’t be able to stop snacking.</description><pubDate>Sun, 01 Oct 2017 11:57:02 GMT</pubDate></item><item><title>Bradford school bans sausage rolls from packed lunches</title><link>https://waterall.co.uk/bradford-school-bans-sausage-rolls-packed-lunches/</link><guid isPermaLink="true">https://waterall.co.uk/bradford-school-bans-sausage-rolls-packed-lunches/</guid><description>A school ban on sausage rolls and other “unhealthy” foods in pupils’ lunchboxes has divided opinion. The new policy at Shirley Manor Primary Academy in Bradford states parents will be called if banned foods are found in packed lunches. Steve Fryer, whose son’s sausage roll was confiscated, said the school should “stick to teaching kids”. Others have…</description><pubDate>Wed, 27 Sep 2017 08:10:19 GMT</pubDate></item><item><title>Top Pork Books To Get Your Mouth Watering</title><link>https://waterall.co.uk/top-pork-books-get-mouth-watering/</link><guid isPermaLink="true">https://waterall.co.uk/top-pork-books-get-mouth-watering/</guid><description>If you or someone you know loves pork, we’re sure you do otherwise why would you be reading this?! Then you need to get your hands on one of these pork books…</description><pubDate>Sat, 23 Sep 2017 07:43:45 GMT</pubDate></item><item><title>Pig Prices Continue Recent Upward Surge</title><link>https://waterall.co.uk/pig-prices-continue-recent-upward-surge/</link><guid isPermaLink="true">https://waterall.co.uk/pig-prices-continue-recent-upward-surge/</guid><description>Pig prices have continued their recent surge with the SPP up by 1.43p to 153.13p, weekly contribution prices are also tending to improve and spot pigs remain in very short supply and it is quite hard to sell an empty pen, but where there were a few spare pigs about prices were in the 160p/kg…</description><pubDate>Mon, 04 Sep 2017 07:53:21 GMT</pubDate></item><item><title>Pork, Lemon and Potato Kebabs Perfect For The BBQ</title><link>https://waterall.co.uk/pork-lemon-potato-kebabs-perfect-bbq/</link><guid isPermaLink="true">https://waterall.co.uk/pork-lemon-potato-kebabs-perfect-bbq/</guid><description>Pork kebabs make a fantastic addition to any barbecue and they’re great because you can mix them up in so many different ways. You can add different flavourings, sauces and meats to make your kebab taste truly unique. How about adding baby new potatoes into the mix? Like the sound of that then read on.</description><pubDate>Wed, 09 Aug 2017 07:34:08 GMT</pubDate></item><item><title>Bacon Performing Well; Roasts Continue to Decline</title><link>https://waterall.co.uk/bacon-performing-well-roasts-continue-decline/</link><guid isPermaLink="true">https://waterall.co.uk/bacon-performing-well-roasts-continue-decline/</guid><description>During the 12 weeks ended 18 June, the primary pork volume sales decreased by 3 per cent on a year-on-year basis, according to the latest data from Kantar Worldpanel. However, a 5 per cent increase in the average retail price meant that overall spend was up by 2 per cent, writes Rebecca Oborne, AHDB Analyst.</description><pubDate>Wed, 26 Jul 2017 08:13:28 GMT</pubDate></item><item><title>UK Not Ready for Brexit’s Impact on Food, Report Warns</title><link>https://waterall.co.uk/uk-not-ready-brexits-impact-food-report-warns/</link><guid isPermaLink="true">https://waterall.co.uk/uk-not-ready-brexits-impact-food-report-warns/</guid><description>The UK is unprepared for the most complex ever change to its food system, which will be required before Brexit, according to a new briefing paper published by SPRU, the Science Policy Research Unit at the University of Sussex.</description><pubDate>Wed, 19 Jul 2017 08:14:57 GMT</pubDate></item><item><title>Bacon Myths, Busted: Contrary to popular belief, it’s not that bad for you</title><link>https://waterall.co.uk/bacon-myths-busted-contrary-popular-belief-not-bad/</link><guid isPermaLink="true">https://waterall.co.uk/bacon-myths-busted-contrary-popular-belief-not-bad/</guid><description>Bacon is a rather personal taste, and people get really defensive about it—whether someone likes it extra crispy or thick and fatty says a lot about who they are as a person. But regardless of preferences, when the World Health Organisation linked the consumption of processed meats to cancer in 2015, people freaked out and starting spewing a lot of nonsense…</description><pubDate>Wed, 12 Jul 2017 08:18:47 GMT</pubDate></item><item><title>Demand for UK Pigs Continues to Reflect Hot Weather</title><link>https://waterall.co.uk/demand-uk-pigs-continues-reflect-hot-weather/</link><guid isPermaLink="true">https://waterall.co.uk/demand-uk-pigs-continues-reflect-hot-weather/</guid><description>Demand for UK pigs continues to reflect the weather (hot) and, although the SPP only moved up by 0.15p to stand at 162.43p, spot prices have continued to reach for the sky with bids generally between 172p/kg and 175p/kg according to spec, with no shortage of takers, writes Peter Crichton in his latest “Traffic Light”…</description><pubDate>Wed, 05 Jul 2017 08:26:28 GMT</pubDate></item><item><title>Is pork good for you? It’s complicated</title><link>https://waterall.co.uk/pork-good-complicated/</link><guid isPermaLink="true">https://waterall.co.uk/pork-good-complicated/</guid><description>How does pork fit into a healthy diet? For the answer, more than reading between the lines, you need to read between the slogans. On one side there is “Eat More Bacon,” a cheer embraced by those rebelling against mainstream health advice who have either bought into an alternative all-you-can-eat approach to saturated fat or…</description><pubDate>Wed, 28 Jun 2017 08:30:02 GMT</pubDate></item><item><title>Meet some of our customers…</title><link>https://waterall.co.uk/meet-some-of-our-customers/</link><guid isPermaLink="true">https://waterall.co.uk/meet-some-of-our-customers/</guid><description>At Waterall Pork Butchers we have years of Pork based experience and, as such, we are very proud to supply some of the leading local establishments… should you or your local join the club?</description><pubDate>Wed, 14 Jun 2017 11:59:34 GMT</pubDate></item><item><title>The latest wedding trend? A pork pie wedding cake</title><link>https://waterall.co.uk/latest-wedding-trend-pork-pie-wedding-cake/</link><guid isPermaLink="true">https://waterall.co.uk/latest-wedding-trend-pork-pie-wedding-cake/</guid><description>Wedding pies have a long history, and now they are firmly back in fashion. When it comes to planning a wedding, there are certain items that are on every bride and groom’s shopping list. Flowers: yes. Cake: definitely. But how many happy couples want a pork pie to star in their nuptials?</description><pubDate>Mon, 05 Jun 2017 07:30:40 GMT</pubDate></item><item><title>Why you should change your roast chicken for roast pork</title><link>https://waterall.co.uk/change-roast-chicken-roast-pork/</link><guid isPermaLink="true">https://waterall.co.uk/change-roast-chicken-roast-pork/</guid><description>We know that roast chicken is your go-to comfort meal but pork roast offers a great alternative. Whether it’s roasted with chopped tart apples and hearty carrots or marinated in zesty lime juice and grilled, a pork roast offers a creative opportunity to combine different flavours. Take a look at our top nine pork roast…</description><pubDate>Tue, 30 May 2017 07:51:08 GMT</pubDate></item><item><title>Pork Party Appetisers Perfect For Summer</title><link>https://waterall.co.uk/pork-party-appetisers-perfect-summer/</link><guid isPermaLink="true">https://waterall.co.uk/pork-party-appetisers-perfect-summer/</guid><description>Are you planning a garden party? A birthday party or wedding? Make your party stands out this summer with chorizo, meatballs and bacon. Whether you’re hosting your own gathering or making a dish to share, pork has you covered. How about chorizo meatballs with manchego cheese to provide an elegant twist? The chorizo will add…</description><pubDate>Tue, 16 May 2017 07:36:07 GMT</pubDate></item><item><title>Pork Prices Continue Remarkable Rally</title><link>https://waterall.co.uk/pork-prices-continue-remarkable-rally/</link><guid isPermaLink="true">https://waterall.co.uk/pork-prices-continue-remarkable-rally/</guid><description>Prices are continuing their remarkable rally which has seen the SPP rise from 112p to 151.7p over the past 12 months or so, with further increases forecast, writes Peter Crichton in his “Traffic Lights” commentary for 31 March 2017. News that the German producer price announced on Thursday had risen by a massive 7 Euro…</description><pubDate>Tue, 02 May 2017 08:16:32 GMT</pubDate></item><item><title>Pork pie party and onion chutney recipe</title><link>https://waterall.co.uk/pork-pie-party-onion-chutney-recipe/</link><guid isPermaLink="true">https://waterall.co.uk/pork-pie-party-onion-chutney-recipe/</guid><description>Planning your party and stuck for ideas for the perfect buffet? Take a look at a few of these meaty ideas to help you make the most out of your bite sized selections. Make your meatballs standout by putting something inside them. How about stuffed pork meatballs with romesco sauce are stuffed with an olive or…</description><pubDate>Tue, 25 Apr 2017 08:14:25 GMT</pubDate></item><item><title>A little bit of history about those little pies</title><link>https://waterall.co.uk/little-bit-history-little-pies/</link><guid isPermaLink="true">https://waterall.co.uk/little-bit-history-little-pies/</guid><description>History tells us that the first recorded recipe for a pork pie was in 1390 in the kitchen of King Richard II, the monarch whose actions led ultimately to War of Roses and still to this day we enjoy pork pies and appreciate their taste. Like traditional dishes, the British raised pork pie has its…</description><pubDate>Tue, 18 Apr 2017 07:49:20 GMT</pubDate></item><item><title>No Worries on Pig Price Front</title><link>https://waterall.co.uk/no-worries-pig-price-front/</link><guid isPermaLink="true">https://waterall.co.uk/no-worries-pig-price-front/</guid><description>More of a stand on feeling in the air as we approach the Easter bank holiday weekend, but demand remains firm from end to end, so no real worries on the price front as far as producers are concerned, writes Peter Crichton in his “Traffic Lights” commentary for 13 April 2017. The SPP continues its…</description><pubDate>Tue, 11 Apr 2017 07:50:21 GMT</pubDate></item><item><title>Sausages around the world to make your mouth water</title><link>https://waterall.co.uk/sausages-around-world-make-mouth-water/</link><guid isPermaLink="true">https://waterall.co.uk/sausages-around-world-make-mouth-water/</guid><description>Sausage is one of the most versatile foods and can be used in many dishes – probably why it is so common in all parts of the world. Not only do sausages don unique flavours to compliment global cuisines they suit a number of seasonings and ingredients. If you’re a sausage lover, you’re in luck, because…</description><pubDate>Tue, 28 Mar 2017 08:01:38 GMT</pubDate></item><item><title>British Pie Week 2017: 10 things you never knew about pies</title><link>https://waterall.co.uk/british-pie-week-2017-10-things-never-knew-pies/</link><guid isPermaLink="true">https://waterall.co.uk/british-pie-week-2017-10-things-never-knew-pies/</guid><description>Not long now until British Pie Week 2017… and we thought it would be a good time to share this article after all a whole week devoted to pies. What’s not to love? Technically, everything used to be a pie Originally, the pie’s pastry shell was designed to be used as a baking dish, storage…</description><pubDate>Wed, 22 Feb 2017 13:23:54 GMT</pubDate></item><item><title>Farmers, Smallholders Warned Not to Feed Kitchen Scraps to Animals</title><link>https://waterall.co.uk/farmers-smallholders-warned-not-feed-kitchen-scraps-animals/</link><guid isPermaLink="true">https://waterall.co.uk/farmers-smallholders-warned-not-feed-kitchen-scraps-animals/</guid><description>The Animal and Plant Health Agency is warning farmers and smallholders not to feed catering or kitchen waste to livestock such as pigs and poultry, even if they are being kept as pets.</description><pubDate>Thu, 12 Jan 2017 12:53:36 GMT</pubDate></item><item><title>Whitbread restaurant chain sorry over pork found in beef lasagne</title><link>https://waterall.co.uk/whitbread-restaurant-chain-sorry-pork-found-beef-lasagne/</link><guid isPermaLink="true">https://waterall.co.uk/whitbread-restaurant-chain-sorry-pork-found-beef-lasagne/</guid><description>The restaurant chain Whitbread has apologised after it was found to be serving “beef lasagne” in which more than a third of the meat content was actually pork. The Sun reported that almost 250,000 of the affected dishes were sold over three months at scores of the company’s outlets including Brewers Fayre, Table Table and…</description><pubDate>Tue, 10 Jan 2017 12:43:09 GMT</pubDate></item><item><title>Man who used drone to deliver barbecue sausage to friend in hot tub could be fined</title><link>https://waterall.co.uk/man-used-drone-deliver-barbecue-sausage-friend-hot-tub-fined/</link><guid isPermaLink="true">https://waterall.co.uk/man-used-drone-deliver-barbecue-sausage-friend-hot-tub-fined/</guid><description>Authorities in Australia are investigating a man who used a drone to pick up a sausage from a barbecue and deliver it to a friend in a hot tub. The man faces a £5,600 [$AUS9,000] fine after he posted a video on YouTube which showed him sitting at home and piloting a drone which travelled…</description><pubDate>Wed, 14 Dec 2016 12:26:01 GMT</pubDate></item><item><title>New UK Pork Strategy Aims to Close the Productivity Gap</title><link>https://waterall.co.uk/new-uk-pork-strategy-aims-close-productivity-gap/</link><guid isPermaLink="true">https://waterall.co.uk/new-uk-pork-strategy-aims-close-productivity-gap/</guid><description>Closing the productivity gap between English and EU pig producers and a new focus on pork as a midweek meal solution are two underpinning themes of AHDB Pork’s three year strategy published for consultation today (1 December).</description><pubDate>Wed, 07 Dec 2016 12:24:07 GMT</pubDate></item><item><title>How to Cook Bacon in The Oven… if you have no other options!</title><link>https://waterall.co.uk/cook-bacon-oven-no-options/</link><guid isPermaLink="true">https://waterall.co.uk/cook-bacon-oven-no-options/</guid><description>Bacon is one food that is remarkably and also obscurely healthy. The British morning meal staple-bacon as well as eggs. It’s also part of a diet regimen of the world’s earliest individual, Susannah Mushatt Jones 116 years old, who eats bacon and also eggs everyday.</description><pubDate>Thu, 01 Dec 2016 12:15:02 GMT</pubDate></item><item><title>Caramelised Onion and Bacon Pull-Apart Bread</title><link>https://waterall.co.uk/caramelised-onion-bacon-pull-apart-bread/</link><guid isPermaLink="true">https://waterall.co.uk/caramelised-onion-bacon-pull-apart-bread/</guid><description>Smoky cheese and bacon combine with the natural sweetness of caramelised onions in this hot, crusty party bread that is meant for sharing.</description><pubDate>Mon, 14 Nov 2016 10:32:50 GMT</pubDate></item><item><title>Fall in UK Farm Incomes Continues</title><link>https://waterall.co.uk/fall-uk-farm-incomes-continues/</link><guid isPermaLink="true">https://waterall.co.uk/fall-uk-farm-incomes-continues/</guid><description>New Defra figures have shown a dramatic fall in farm incomes for the third consecutive year. The National Farmers Union says this has had a huge impact on farming businesses with some sectors, such as dairy and pigs, seeing their incomes halved. It believes the main reasons for the dramatic falls are lower commodity prices…</description><pubDate>Mon, 14 Nov 2016 10:03:34 GMT</pubDate></item><item><title>Why healthier sausages have led to bangers losing their bang</title><link>https://waterall.co.uk/healthier-sausages-led-bangers-losing-bang/</link><guid isPermaLink="true">https://waterall.co.uk/healthier-sausages-led-bangers-losing-bang/</guid><description>British bangers are losing their bang because modern recipes are leaner and healthier, scientists have found. A study found that today’s sausages made much less of a sizzle when being cooked because they generally contain less fat and water than traditional recipes from the past. Food researchers even found that each type of sausage could…</description><pubDate>Mon, 07 Nov 2016 10:11:43 GMT</pubDate></item><item><title>AHDB Seeking Pig Producer for AHDB Pork Board</title><link>https://waterall.co.uk/ahdb-seeking-pig-producer-ahdb-pork-board/</link><guid isPermaLink="true">https://waterall.co.uk/ahdb-seeking-pig-producer-ahdb-pork-board/</guid><description>AHDB is looking for a pig producer and an independent member to join the board of AHDB Pork. The successful applicants will become members in April next year. The producer must be a levy payer, to ensure the views of producers are heard, and will help to steer the strategy for the sector.</description><pubDate>Tue, 01 Nov 2016 09:54:06 GMT</pubDate></item><item><title>EU pig herd expansion needs to “stop or decline” to support prices</title><link>https://waterall.co.uk/eu-pig-herd-expansion-needs-stop-decline-support-prices/</link><guid isPermaLink="true">https://waterall.co.uk/eu-pig-herd-expansion-needs-stop-decline-support-prices/</guid><description>Supply discipline is going to be key to the performance of the global pork market next year, warns today’s quarterly pork report from Rabobank. “Prospects for 2017 are weak, with global trade expected to stabilise and with all the main producers in expansion mode,” said Rabobank’s animal protein analyst, Albert Vernooij, adding that this will…</description><pubDate>Tue, 25 Oct 2016 08:03:53 GMT</pubDate></item><item><title>What do you know about the full English breakfast</title><link>https://waterall.co.uk/know-full-english-breakfast/</link><guid isPermaLink="true">https://waterall.co.uk/know-full-english-breakfast/</guid><description>The full English breakfast can be considered as a British tradition that holds its source from the early 1300s. Up to now the traditional English breakfast is highly popular and you can find such a breakfast wherever British people have settled, as they take their tradition with them wherever they go. The British breakfast started…</description><pubDate>Fri, 21 Oct 2016 07:50:09 GMT</pubDate></item><item><title>Come pie with me: Wiganer’s pork pie sparks airport security alert</title><link>https://waterall.co.uk/come-pie-wiganers-pork-pie-sparks-airport-security-alert/</link><guid isPermaLink="true">https://waterall.co.uk/come-pie-wiganers-pork-pie-sparks-airport-security-alert/</guid><description>A security alert was sparked at Manchester airport when a pork pie-loving pensioner tried to carry his tasty treat through the scanners.</description><pubDate>Fri, 14 Oct 2016 07:51:23 GMT</pubDate></item><item><title>How To Make Bacon &amp; Egg Breakfast Cups</title><link>https://waterall.co.uk/make-bacon-egg-breakfast-cups/</link><guid isPermaLink="true">https://waterall.co.uk/make-bacon-egg-breakfast-cups/</guid><description>Bake your bacon and eggs into personal cups for your next breakfast party.</description><pubDate>Fri, 07 Oct 2016 07:59:35 GMT</pubDate></item><item><title>NFU Calls for Grocery Adjudicator Role to be Extended</title><link>https://waterall.co.uk/nfu-calls-grocery-adjudicator-role-extended/</link><guid isPermaLink="true">https://waterall.co.uk/nfu-calls-grocery-adjudicator-role-extended/</guid><description>A Government review into the Grocery Code Adjudicator (GCA) should look at extending the role to cover more of the supply chain, the National Farmers Union (NFU) has said. This follows an announcement that the Department of Business, Energy and Industrial Strategy has agreed to launch an industry call for evidence of unfair trading practices,…</description><pubDate>Sun, 02 Oct 2016 08:00:26 GMT</pubDate></item><item><title>Co-op to rely only on British for bacon and lamb</title><link>https://waterall.co.uk/co-op-rely-british-bacon-lamb/</link><guid isPermaLink="true">https://waterall.co.uk/co-op-rely-british-bacon-lamb/</guid><description>The Co-operative has declared that it is to source all its fresh bacon and lamb from British farms. Hailed by the National Farmers’ Union as a “bold move” that shows a real commitment to quality British food, the Co-op said its switch to 100 per cent domestic bacon and lamb will take effect in its…</description><pubDate>Mon, 19 Sep 2016 06:54:56 GMT</pubDate></item><item><title>Back British Farming Day focuses on post-Brexit strength</title><link>https://waterall.co.uk/back-british-farming-day-focuses-post-brexit-strength/</link><guid isPermaLink="true">https://waterall.co.uk/back-british-farming-day-focuses-post-brexit-strength/</guid><description>Farming has been at the centre of British politics today with NFU members and staff taking the industry to the heart of London, in recognition of Back British Farming Day. MPs were urged to wear specially designed British wheat lapel badges to Prime Minister’s Questions and to sign the NFU’s post-Brexit pledge, an initiative which…</description><pubDate>Wed, 14 Sep 2016 07:09:08 GMT</pubDate></item><item><title>British pork exports help Communist China keep its people happy</title><link>https://waterall.co.uk/british-pork-exports-help-communist-china-keep-people-happy/</link><guid isPermaLink="true">https://waterall.co.uk/british-pork-exports-help-communist-china-keep-people-happy/</guid><description>On one side of the world, vast and icy warehouses packed to the rafters with frozen pork thrum quietly away in every corner of China. On the other side of the world, a cargo ship sets off from Dover loaded with more carcasses to add to the shelves. The ship, which will sail from Dover…</description><pubDate>Sat, 10 Sep 2016 06:56:00 GMT</pubDate></item><item><title>Inncredible toad-in-the-hole with caramelised onion gravy</title><link>https://waterall.co.uk/inncredible-toad-hole-caramelised-onion-gravy/</link><guid isPermaLink="true">https://waterall.co.uk/inncredible-toad-hole-caramelised-onion-gravy/</guid><description>Wrap fat sausages in streaky bacon for a posh version of a British classic – perfect comfort food for the whole family – don’t forget the Waterall Sausages.</description><pubDate>Sun, 04 Sep 2016 07:01:01 GMT</pubDate></item><item><title>Bacon is back for breakfast as Brits shrug off processed meat fears</title><link>https://waterall.co.uk/bacon-back-breakfast-brits-shrug-off-processed-meat-fears/</link><guid isPermaLink="true">https://waterall.co.uk/bacon-back-breakfast-brits-shrug-off-processed-meat-fears/</guid><description>The traditional British fry up has made a come back as people shrug off processed meat health fears to eat bacon – but only for breakfast. Bacon featured in 87 million more breakfasts in the UK during the past year, up by 14.3pc on last year, according to Kantar Worldpanel data.</description><pubDate>Tue, 23 Aug 2016 10:46:06 GMT</pubDate></item><item><title>Is the humble bacon sandwich the nation’s favourite dish?</title><link>https://waterall.co.uk/humble-bacon-sandwich-nations-favourite-dish/</link><guid isPermaLink="true">https://waterall.co.uk/humble-bacon-sandwich-nations-favourite-dish/</guid><description>The much-loved bacon sandwich needs no hagiography from me, the holy trinity of bread, salty fatty pork and piquant sauce being a bona fide national institution. Indeed, so central a part does it play in British culture that it’s impossible to imagine any other dish which so reliably raises the national spirits in times of…</description><pubDate>Thu, 04 Aug 2016 13:16:04 GMT</pubDate></item><item><title>UK Food Producers Call for Tariff-free Access to the Single Market</title><link>https://waterall.co.uk/uk-food-producers-call-tariff-free-access-single-market/</link><guid isPermaLink="true">https://waterall.co.uk/uk-food-producers-call-tariff-free-access-single-market/</guid><description>The largest coalition of food producers in the UK’s history has come together for the first time to call for tariff-free access to the Single Market and continued access to a competent and reliable workforce in order for British food and farming to flourish post-Brexit.</description><pubDate>Tue, 02 Aug 2016 11:16:55 GMT</pubDate></item><item><title>EU records 31% rise in pork exports to Japan</title><link>https://waterall.co.uk/eu-records-31-rise-pork-exports-japan/</link><guid isPermaLink="true">https://waterall.co.uk/eu-records-31-rise-pork-exports-japan/</guid><description>Japanese pork imports increased by just under 13% during the first six months of this year with the extra trade shared by both EU and non-EU suppliers, according to AHDB Pork. The EU-based market share grew more strongly during the half-year, advancing by 31% from 123,500 tonnes in the same period in 2015 to 161,400…</description><pubDate>Mon, 01 Aug 2016 12:55:48 GMT</pubDate></item><item><title>An 86 Year Old Woman Fought Off Her Attacker With Nothing But Bacon</title><link>https://waterall.co.uk/86-year-old-woman-fought-off-attacker-nothing-bacon/</link><guid isPermaLink="true">https://waterall.co.uk/86-year-old-woman-fought-off-attacker-nothing-bacon/</guid><description>An 86-year-old woman in Altrincham, England was robbed while withdrawing a large sum of money from an ATM outside a grocery store. To the robber’s surprise, their intended victim wasn’t as feeble and vulnerable as she may have appeared and actually managed to defend herself. But the octogenarian didn’t fight the attacker off with her…</description><pubDate>Wed, 20 Jul 2016 07:15:37 GMT</pubDate></item><item><title>Large Chinese demand to support pork prices despite Brexit</title><link>https://waterall.co.uk/large-chinese-demand-support-pork-prices-despite-brexit/</link><guid isPermaLink="true">https://waterall.co.uk/large-chinese-demand-support-pork-prices-despite-brexit/</guid><description>Large Chinese import demand and stalling supplies will continue to support global pork prices throughout the third quarter of 2016, despite the current “wildcards” of Brexit and feed costs, according to Rabobank. While warning that feed costs and the Brexit effect on currency exchange rates could “negatively impact” the projected upswing in global pork prices,…</description><pubDate>Thu, 07 Jul 2016 07:32:39 GMT</pubDate></item><item><title>Pork burgers at KFC… and people are outraged</title><link>https://waterall.co.uk/kfc-now-launching-pork-burger-people-outraged/</link><guid isPermaLink="true">https://waterall.co.uk/kfc-now-launching-pork-burger-people-outraged/</guid><description>Available only for a limited time, the Kentucky Pulled Pork Burger is filled with pulled pork, coleslaw and barbecue sauce on a brioche bun. KFC customers say they’re confused after the fast food restaurant famous for its fried chicken today launched a limited edition pork burger.</description><pubDate>Tue, 28 Jun 2016 08:23:41 GMT</pubDate></item><item><title>Pull no punches with this slow cooker pulled pork</title><link>https://waterall.co.uk/pull-no-punches-slow-cooker-pulled-pork/</link><guid isPermaLink="true">https://waterall.co.uk/pull-no-punches-slow-cooker-pulled-pork/</guid><description>Tender, juicy pulled pork has well and truly made its trotter mark on UK dinner tables – but what’s the secret to creating an authentic American version? Read our guide to seasoning, slow-cooking, serving and everything in between.</description><pubDate>Mon, 20 Jun 2016 11:16:44 GMT</pubDate></item><item><title>Will Brexit spell the end of the pork pie?</title><link>https://waterall.co.uk/will-brexit-spell-end-pork-pie/</link><guid isPermaLink="true">https://waterall.co.uk/will-brexit-spell-end-pork-pie/</guid><description>Much of the debate surrounding the UK’s referendum on the European Union has focused on giving “Britain back to the British”, but one aspect of British industry could be set to suffer at the hands of a Brexit leave vote. The European Union currently provides regulations that protect traditional and regional products from being imitated throughout…</description><pubDate>Fri, 10 Jun 2016 11:26:35 GMT</pubDate></item><item><title>72 new emoji include bacon, pickle and face palm</title><link>https://waterall.co.uk/72-new-emoji-include-bacon-pickle-face-palm/</link><guid isPermaLink="true">https://waterall.co.uk/72-new-emoji-include-bacon-pickle-face-palm/</guid><description>The emoji masters have been cooking up a new batch of symbols for us, and they are about ready to be served. Bacon, avocado and pancakes are among 72 new emoji officially announced Thursday. The emoji are set to be released in Unicode 9.0 on June 21 by the Unicode Consortium, which makes final decisions…</description><pubDate>Mon, 06 Jun 2016 17:06:28 GMT</pubDate></item><item><title>New Focus Farm Initiative to Improve Pig Farm Performance</title><link>https://waterall.co.uk/new-focus-farm-initiative-improve-pig-farm-performance/</link><guid isPermaLink="true">https://waterall.co.uk/new-focus-farm-initiative-improve-pig-farm-performance/</guid><description>AHDB Pork is launching a first-of-its-kind initiative for English pig producers and allied industry. The Focus Farm is centred on ‘hands-on’ involvement and aims to improve physical and financial pig performance.</description><pubDate>Wed, 01 Jun 2016 16:52:40 GMT</pubDate></item><item><title>Controversy as a pasty triumphs at the British Pie Awards</title><link>https://waterall.co.uk/controversy-pasty-triumphs-british-pie-awards/</link><guid isPermaLink="true">https://waterall.co.uk/controversy-pasty-triumphs-british-pie-awards/</guid><description>The decision to award the top prize to a pasty has generated debate about what constitutes a pasty and a pie</description><pubDate>Fri, 06 May 2016 09:50:16 GMT</pubDate></item><item><title>China is in the middle of a pork-based crisis</title><link>https://waterall.co.uk/china-middle-pork-based-crisis/</link><guid isPermaLink="true">https://waterall.co.uk/china-middle-pork-based-crisis/</guid><description>China is in the middle of a pork crisis, with prices hitting record highs thanks to waning supply within China and a boom in consumption of the country’s favourite meat.</description><pubDate>Thu, 05 May 2016 07:40:59 GMT</pubDate></item><item><title>This Californian restaurant has a dedicated bacon bar</title><link>https://waterall.co.uk/californian-restaurant-dedicated-bacon-bar/</link><guid isPermaLink="true">https://waterall.co.uk/californian-restaurant-dedicated-bacon-bar/</guid><description>A restaurant in Huntington Beach has just opened, with what the business describes as a to-go bacon bar. Saint Marc Pub-Cafe, Bakery and Cheese Affinage (that’s the real name) now has a bacon bar where customers can walk up and order 11 different types of bacon by the slice.</description><pubDate>Thu, 28 Apr 2016 18:19:52 GMT</pubDate></item><item><title>Premium Pork Sausage and Jersey Royal Bake</title><link>https://waterall.co.uk/spuds-youll-like-sausage-jersey-royal-bake/</link><guid isPermaLink="true">https://waterall.co.uk/spuds-youll-like-sausage-jersey-royal-bake/</guid><description>Make the most of Jersey Royals while they’re in season with these fabulous recipes. A simple oven bake – and we always go for the Waterall Premium Pork option when eating sausages…</description><pubDate>Mon, 18 Apr 2016 09:03:26 GMT</pubDate></item><item><title>Investors Urge Food Chains to Tackle Use of Antibiotics in Farming</title><link>https://waterall.co.uk/investors-urge-food-chains-tackle-use-antibiotics-farming/</link><guid isPermaLink="true">https://waterall.co.uk/investors-urge-food-chains-tackle-use-antibiotics-farming/</guid><description>A large group of investors this week urged big restaurant chains to fight the use of medically-important (to humans) antibiotics amongst their meat suppliers. The investors asked the companies in the US and UK to produce a comprehensive strategy for dealing with the issue, and set out clear timelines for reducing antibiotic use.</description><pubDate>Mon, 18 Apr 2016 08:56:12 GMT</pubDate></item><item><title>One batch of minced pork, four recipe ideas</title><link>https://waterall.co.uk/one-batch-minced-pork-four-recipe-ideas/</link><guid isPermaLink="true">https://waterall.co.uk/one-batch-minced-pork-four-recipe-ideas/</guid><description>Add a grating of ginger to a mound of pork mince and fire up these four meals: barbecued skewers with a peanut dressing; a courgette noodle and meatball miso broth; a sweet chilli banh-mi and crispy pork noodles.</description><pubDate>Mon, 04 Apr 2016 07:00:42 GMT</pubDate></item><item><title>Lack of progress on approvals for pork exports</title><link>https://waterall.co.uk/lack-progress-approvals-pork-exports/</link><guid isPermaLink="true">https://waterall.co.uk/lack-progress-approvals-pork-exports/</guid><description>A meeting was held last week between pig producers and the senior management at Karro Food group to express their anger and frustration at the lack of progress towards achieving approval for the long awaited exports of Northern Irish pork meat.</description><pubDate>Fri, 01 Apr 2016 06:56:06 GMT</pubDate></item><item><title>English breakfast is ‘under attack’ from bacon-hating youngsters</title><link>https://waterall.co.uk/english-breakfast-attack-bacon-hating-youngsters/</link><guid isPermaLink="true">https://waterall.co.uk/english-breakfast-attack-bacon-hating-youngsters/</guid><description>The younger generation are a pack of bacon-hating traitors, it has been revealed. Specifically, more than a quarter of people aged 18-24 say that they no longer include bacon in a Full English.</description><pubDate>Wed, 30 Mar 2016 06:50:02 GMT</pubDate></item><item><title>Small Gain Made in UK Sow Productivity in 2015</title><link>https://waterall.co.uk/small-gain-made-uk-sow-productivity-2015/</link><guid isPermaLink="true">https://waterall.co.uk/small-gain-made-uk-sow-productivity-2015/</guid><description>The productivity of the UK pig breeding herd improved again in 2015, according to latest figures from Agrosoft, but the gain was smaller than in most recent years. The number of pigs weaned per sow per year averaged 24.1 across all breeding herds, 0.2 more than in 2014. This is the smallest rise recorded since…</description><pubDate>Wed, 16 Mar 2016 08:32:11 GMT</pubDate></item><item><title>Millionaire Bacon sandwich made by Heston Blumenthal launched into space for Tim Peake</title><link>https://waterall.co.uk/millionaire-bacon-sandwich-made-heston-blumenthal-launched-space-tim-peake/</link><guid isPermaLink="true">https://waterall.co.uk/millionaire-bacon-sandwich-made-heston-blumenthal-launched-space-tim-peake/</guid><description>Heston Blumenthal has created the world’s most expensive bacon sandwich, admitting the fuel alone to send the meal into space for Major Tim Peake cost “a couple of million pounds”. The Michelin-starred chef’s bacon butty was among seven dishes – from red Thai curry to apple crumble – he created for Peake to take into…</description><pubDate>Wed, 16 Mar 2016 08:20:00 GMT</pubDate></item><item><title>Balsamic-Glazed Pork Chops with Plum-Apple Chutney</title><link>https://waterall.co.uk/balsamic-glazed-pork-chops-plum-apple-chutney/</link><guid isPermaLink="true">https://waterall.co.uk/balsamic-glazed-pork-chops-plum-apple-chutney/</guid><description>When cooked down into a thick reduction, balsamic vinegar becomes a tangy syrup that makes an unrivalled coating for succulent pork chops. To boil it down (no pun intended!): Our Plum-Apple Chutney, a simple fruit compote of apples, plums, sugar, and spices, is as versatile a condiment as it gets. It’s the perfect accompaniment to our Balsamic…</description><pubDate>Thu, 10 Mar 2016 08:22:10 GMT</pubDate></item><item><title>Bacon vs Lettuce: What’s Better for the Planet?</title><link>https://waterall.co.uk/bacon-vs-lettuce-whats-better-planet/</link><guid isPermaLink="true">https://waterall.co.uk/bacon-vs-lettuce-whats-better-planet/</guid><description>This past December, a press release based on a study boldly claimed lettuce produces more greenhouse gas emissions than bacon. The release went through a very particular arced news cycle: First, blogs and other publications reported it as written, then a few days later, others (including us) figured out that both the press release and…</description><pubDate>Thu, 10 Mar 2016 07:47:44 GMT</pubDate></item><item><title>Puff Pastry Tart With Smoked Waterall Bacon, Onion &amp; Potato</title><link>https://waterall.co.uk/puff-pastry-tart-smoked-bacon-onion-potato/</link><guid isPermaLink="true">https://waterall.co.uk/puff-pastry-tart-smoked-bacon-onion-potato/</guid><description>A simply tart layered with sliced potato and onion, served with dollops of crème fraîche. To make this vegetarian just leave out the bacon. Put some sautéed mushrooms on top, or slices of a melting cheese, such as taleggio.</description><pubDate>Fri, 04 Mar 2016 08:28:13 GMT</pubDate></item><item><title>Working at Waterall – We Want You!</title><link>https://waterall.co.uk/working-at-waterall/</link><guid isPermaLink="true">https://waterall.co.uk/working-at-waterall/</guid><description>People trust a butcher. What they advise, they heed. What they recommend, they consume. The apron is part of it, yes – the apron gives them power. But it’s much more than the apron… Our family business has traded as a Pork Butchers in Sheffield for over 50 years. We pride ourselves on providing high quality traditional Pork…</description><pubDate>Thu, 18 Feb 2016 07:52:41 GMT</pubDate></item><item><title>Pork pie wedding cakes and pets as ring bearers are the big wedding trends this year</title><link>https://waterall.co.uk/pork-pie-wedding-cakes-and-pets-as-ring-bearers-are-the-big-wedding-trends-this-year/</link><guid isPermaLink="true">https://waterall.co.uk/pork-pie-wedding-cakes-and-pets-as-ring-bearers-are-the-big-wedding-trends-this-year/</guid><description>Let’s be honest, nothing says best day of your life like three heavy-bottomed tiers of pork pie. Pork pie wedding cakes are just one of the trends set to take over wedding season this year. A survey of 1,000 couples set to marry in 2016, carried out by wedding venue, Heaton House Farm, has revealed…</description><pubDate>Wed, 17 Feb 2016 08:51:55 GMT</pubDate></item><item><title>Drop in global pork prices to bottom out at 10-year lows</title><link>https://waterall.co.uk/drop-in-global-pork-prices-to-bottom-out-at-10-year-lows/</link><guid isPermaLink="true">https://waterall.co.uk/drop-in-global-pork-prices-to-bottom-out-at-10-year-lows/</guid><description>The slide in global pork prices will reach its nadir in the first three months of 2016, finding 10-year lows, Rabobank said, “Sufficient supply and modest demand development mean the Rabobank five-nation hog price index will bottom out in the coming months, at the lowest point since 2006, after a stronger-than-expected drop at the end…</description><pubDate>Thu, 04 Feb 2016 08:22:48 GMT</pubDate></item><item><title>Balinese roast pork with hot sweet-sour salad</title><link>https://waterall.co.uk/balinese-roast-pork-with-hot-sweet-sour-salad/</link><guid isPermaLink="true">https://waterall.co.uk/balinese-roast-pork-with-hot-sweet-sour-salad/</guid><description>Spiced roasted pork (babi guling) is the most famous dish in Bali. We’ve retooled the recipe to be made with boneless pork shoulder.</description><pubDate>Mon, 01 Feb 2016 08:23:05 GMT</pubDate></item><item><title>UK pork output overtook beef in 2015</title><link>https://waterall.co.uk/uk-pork-output-overtook-beef-in-2015/</link><guid isPermaLink="true">https://waterall.co.uk/uk-pork-output-overtook-beef-in-2015/</guid><description>Pigmeat production in 2015 finished ahead beef on volume for the first time since 2003, according to the latest figures from Defra, as analysed by AHDB Pork. Output of pigmeat increased by over 4% in 2015, to almost 900,000 tonnes, the fastest growth since 2011, despite a slight slowing of production in the second half…</description><pubDate>Mon, 18 Jan 2016 09:08:08 GMT</pubDate></item><item><title>Why Does Bacon Smell So Good?</title><link>https://waterall.co.uk/why-does-bacon-smell-so-good/</link><guid isPermaLink="true">https://waterall.co.uk/why-does-bacon-smell-so-good/</guid><description>When it comes to breakfasts, there are few aromas better than that of bacon, sizzling and crisping in a pan. As part of a brief new series looking at the chemicals behind aromas, this graphic considers the chemicals that lend bacon it’s characteristically mouth-watering scent. Considering that bacon is such a universally worshipped food item,…</description><pubDate>Mon, 18 Jan 2016 08:53:53 GMT</pubDate></item><item><title>Spaghetti bolognese: Italian chefs show world the correct way</title><link>https://waterall.co.uk/spaghetti-bolognese-italian-chefs-show-world-the-correct-way/</link><guid isPermaLink="true">https://waterall.co.uk/spaghetti-bolognese-italian-chefs-show-world-the-correct-way/</guid><description>While the dish has been a staple for millions of diners around the world for decades, Italians claimed the original reciope has become so corrupted it is in urgent need of culinary rescue. Here is an authentic recipe, approved by Italian chefs, for traditional spaghetti bolognese.</description><pubDate>Fri, 15 Jan 2016 08:04:50 GMT</pubDate></item><item><title>How Long to Cook Your Ham</title><link>https://waterall.co.uk/how-long-to-cook-your-ham/</link><guid isPermaLink="true">https://waterall.co.uk/how-long-to-cook-your-ham/</guid><description>Knowing how long to cook ham can be very confusing. There are many factors that determine cooking times for ham, including everything from how it was prepared to where it was packaged. Hopefully, the below will help…</description><pubDate>Tue, 12 Jan 2016 08:44:53 GMT</pubDate></item><item><title>Black pudding: Is it really a superfood?</title><link>https://waterall.co.uk/black-pudding-is-it-really-a-superfood/</link><guid isPermaLink="true">https://waterall.co.uk/black-pudding-is-it-really-a-superfood/</guid><description>For many it is the staple element which completes the perfect fry up breakfast. So how has the humble black pudding been named as one of this year’s superfoods? It takes pride of place on the list featuring the top healthy foods for 2016 along with black beans, seaweed, avocado oil, mushrooms and black rice.…</description><pubDate>Sun, 10 Jan 2016 09:56:35 GMT</pubDate></item><item><title>So, what is Bacon?</title><link>https://waterall.co.uk/so-what-is-bacon/</link><guid isPermaLink="true">https://waterall.co.uk/so-what-is-bacon/</guid><description>Bacon is the word used for the raw pig meat that has been wet or dry-cured. The word bacon means ‘back’ but in fact refers to cuts from the side of the carcass that is butchered in a similar way to the butchering of pork. ‘Gammon’ is the word used for the raw, cured hind…</description><pubDate>Thu, 07 Jan 2016 08:37:21 GMT</pubDate></item><item><title>Critical time for British agriculture says NFU</title><link>https://waterall.co.uk/critical-time-for-british-agriculture-says-nfu/</link><guid isPermaLink="true">https://waterall.co.uk/critical-time-for-british-agriculture-says-nfu/</guid><description>British agriculture is entering a critical time, with farmers facing an increasingly challenging environment for food production says National Farmers Union (NFU) president Meurig Raymond. Stating his industry priorities for 2016, Mr Raymond said that safeguarding farm businesses from the “destructive effects of volatility” will be essential in the year ahead, particularly after the past…</description><pubDate>Tue, 05 Jan 2016 08:31:20 GMT</pubDate></item><item><title>Cost Savings for Pig Processors</title><link>https://waterall.co.uk/cost-savings-for-pig-processors/</link><guid isPermaLink="true">https://waterall.co.uk/cost-savings-for-pig-processors/</guid><description>Cost savings for pork processors exporting to the USA are on the cards following an agreement with USDA regarding trichinella testing. Finished pigs from controlled housing destined to be exported to the US frozen, no longer need to be tested for trichinella. Finished pigs from ‘uncontrolled’ housing, together with boars and sows still need to…</description><pubDate>Mon, 04 Jan 2016 08:11:12 GMT</pubDate></item><item><title>Brussels Sprouts with Bacon</title><link>https://waterall.co.uk/brussels-sprouts-with-bacon/</link><guid isPermaLink="true">https://waterall.co.uk/brussels-sprouts-with-bacon/</guid><description>Brussels sprouts and bacon is one of our favourite combinations— a perfect marriage of textures and flavours. Brussels sprouts are robust enough to stand up to salty, chewy bacon, and in turn, the smokiness of the bacon highlights the sprouts’ earthy notes. We like to blanch my Brussels sprouts before roasting; we think that the resulting soft,…</description><pubDate>Mon, 14 Dec 2015 08:09:59 GMT</pubDate></item><item><title>Roast pork with apples, cider vinegar &amp; rosemary</title><link>https://waterall.co.uk/roast-pork-christmas/</link><guid isPermaLink="true">https://waterall.co.uk/roast-pork-christmas/</guid><description>A no-nonsense, comforting roast with real crackling – it’s deceptively simple to make!</description><pubDate>Wed, 09 Dec 2015 15:00:21 GMT</pubDate></item><item><title>Christmas Opening Hours at Waterall Pork Butchers</title><link>https://waterall.co.uk/christmas-hours-at-waterall-pork-butchers/</link><guid isPermaLink="true">https://waterall.co.uk/christmas-hours-at-waterall-pork-butchers/</guid><description>Our family business has traded as a Pork Butchers in Sheffield for over 50 years. We pride ourselves on providing high quality traditional Pork Pies, Cooked Meats, and Sausages made with produce sourced where ever possible from local Sheffield farmers &amp; suppliers. As you can imagine; Christmas is a very busy time of year for…</description><pubDate>Tue, 08 Dec 2015 09:27:50 GMT</pubDate></item><item><title>Herb-Roasted Rack of Pork with Morel Cream Sauce</title><link>https://waterall.co.uk/herb-roasted-rack-of-pork-with-morel-cream-sauce/</link><guid isPermaLink="true">https://waterall.co.uk/herb-roasted-rack-of-pork-with-morel-cream-sauce/</guid><description>This rack of pork gets much of its flavour from an aromatic paste of garlic, herbs, and fennel, so be sure to rub the meat with the paste a day ahead to give it plenty of time to penetrate.</description><pubDate>Tue, 01 Dec 2015 10:17:38 GMT</pubDate></item><item><title>Why Does Meat Have to be Manly?</title><link>https://waterall.co.uk/why-does-meat-have-to-be-manly/</link><guid isPermaLink="true">https://waterall.co.uk/why-does-meat-have-to-be-manly/</guid><description>Is the inclination to avoid meat on the part of many women a product of gender messaging? Is the move toward smaller portions of meat an inherently ‘feminine’ approach? When I was little–7, 8 years old–I used to be able to put away a steak with a gusto that my father remains proud of to…</description><pubDate>Tue, 01 Dec 2015 10:10:44 GMT</pubDate></item><item><title>World’s Oldest Woman Eats Bacon Everyday…</title><link>https://waterall.co.uk/worlds-oldest-woman-eats-bacon-everyday/</link><guid isPermaLink="true">https://waterall.co.uk/worlds-oldest-woman-eats-bacon-everyday/</guid><description>In case you don’t believe that bacon is indeed healthy for you, here’s a story that might convince you. The world’s oldest woman swears that eating bacon every day is the key to a long, happy life. Susannah Mushatt Jones, who turned 116 in July, has had the same breakfast every day for decades: bacon,…</description><pubDate>Fri, 20 Nov 2015 14:45:05 GMT</pubDate></item><item><title>Slaughtering Pigs on TB Suspicion is Over-the-Top, says NPA</title><link>https://waterall.co.uk/slaughtering-pigs-on-tb-suspicion-is-over-the-top-says-npa/</link><guid isPermaLink="true">https://waterall.co.uk/slaughtering-pigs-on-tb-suspicion-is-over-the-top-says-npa/</guid><description>The National Pig Association (NPA) has said that Defra’s plan for the compulsory slaughter of pigs if bovine TB is thought to be present is over-the-top, especially when it is in low-risk areas. “We do not agree statutory provision should be used to enforce compulsory slaughter of pigs when bovine TB is believed to be…</description><pubDate>Fri, 20 Nov 2015 08:11:10 GMT</pubDate></item><item><title>Waterall lends a helping hand this Christmas</title><link>https://waterall.co.uk/waterall-lends-a-helping-hand-this-christmas/</link><guid isPermaLink="true">https://waterall.co.uk/waterall-lends-a-helping-hand-this-christmas/</guid><description>Over the Christmas period, we all like to relax, socialise and spend time with friends and family, but sometimes the preparation beforehand can be stressful. Here at Wateralls we give you a helping hand to plan your meals over the festive period. After all the excitement of whether Santa has been, Breakfast or Brunch is…</description><pubDate>Tue, 17 Nov 2015 10:04:50 GMT</pubDate></item><item><title>New marketing tool gets “positive feedback” from EU farmers</title><link>https://waterall.co.uk/new-marketing-tool-gets-positive-feedback-from-eu-farmers/</link><guid isPermaLink="true">https://waterall.co.uk/new-marketing-tool-gets-positive-feedback-from-eu-farmers/</guid><description>Copa-Cogeca has given its backing to a new online tool which it says will help farmers across Europe become better at marketing their produce. Commenting at Expo Milano on the online Farm Inc project, Copa vice-president, Maira Dzelzkaleja (pictured above), said her organisation had received “positive feedback” on the project, including from national governments and…</description><pubDate>Thu, 12 Nov 2015 13:58:56 GMT</pubDate></item><item><title>Garlic &amp; Rosemary Infused Roast Pork Loin</title><link>https://waterall.co.uk/garlic-rosemary-infused-roast-pork-loin/</link><guid isPermaLink="true">https://waterall.co.uk/garlic-rosemary-infused-roast-pork-loin/</guid><description>The perfect Pork Loin Roast in 3 simple steps…we’re got your Pork Loins covered!</description><pubDate>Thu, 12 Nov 2015 11:33:13 GMT</pubDate></item><item><title>Maple syrup and bacon donuts</title><link>https://waterall.co.uk/maple-syrup-and-bacon-donuts/</link><guid isPermaLink="true">https://waterall.co.uk/maple-syrup-and-bacon-donuts/</guid><description>Bacon and maple syrup may sound unusual, but this classic Canadian combination is a winner!</description><pubDate>Mon, 09 Nov 2015 14:42:02 GMT</pubDate></item><item><title>How to cook pork rack sous vide</title><link>https://waterall.co.uk/how-to-cook-pork-rack-sous-vide/</link><guid isPermaLink="true">https://waterall.co.uk/how-to-cook-pork-rack-sous-vide/</guid><description>Tha’ what? Sous vide? You’ve seen em’ do it on Masterchef so why not give it a whirl at home…</description><pubDate>Mon, 09 Nov 2015 14:19:17 GMT</pubDate></item><item><title>Declining pork exports reported for US and Canada</title><link>https://waterall.co.uk/declining-pork-exports-reported-for-us-and-canada/</link><guid isPermaLink="true">https://waterall.co.uk/declining-pork-exports-reported-for-us-and-canada/</guid><description>US pork exports fell during the first nine months of this year despite production running 8% ahead of 2014, according to AHDB Pork. The US decline, although less than 1% year on year to 1.1 million tonnes, was still something of a “surprise” with the country’s exports being “hindered” by the strength of the US…</description><pubDate>Mon, 09 Nov 2015 13:53:09 GMT</pubDate></item><item><title>Waterall Celebrates British Sausage Week With A Sparkle</title><link>https://waterall.co.uk/waterall-celebrates-british-sausage-week-with-a-sparkle/</link><guid isPermaLink="true">https://waterall.co.uk/waterall-celebrates-british-sausage-week-with-a-sparkle/</guid><description>The biggest sausage celebration of the year, now in it’s 18th year, gets underway from 2-8 November as the nation goes mad for British Sausage Week 2015! Bonfire Night falls bang in the middle of British Sausage Week and with Guy Fawkes Day being a uniquely British occasion there is no better way of warming…</description><pubDate>Wed, 28 Oct 2015 10:11:17 GMT</pubDate></item><item><title>5 Ways to Enjoy Your Pork Pie</title><link>https://waterall.co.uk/5-ways-to-enjoy-your-pork-pie/</link><guid isPermaLink="true">https://waterall.co.uk/5-ways-to-enjoy-your-pork-pie/</guid><description>Pork Pies have been around for centuries – in fact the first recorded recipe for a pork pie was 1390 in the kitchen of the Court of King Richard and today’s pork pie is still a direct descendent of the medieval pie tradition. More recently the pork pie has been elevated from a furtive snack…</description><pubDate>Mon, 19 Oct 2015 08:06:56 GMT</pubDate></item><item><title>Waterall Pork Sausage, Celery and Apple Hotpot with Cider</title><link>https://waterall.co.uk/waterall-pork-sausage-celery-and-apple-hotpot-with-cider/</link><guid isPermaLink="true">https://waterall.co.uk/waterall-pork-sausage-celery-and-apple-hotpot-with-cider/</guid><description>This delicious casserole uses a trio of the best of regional produce; Waterall Pork Sausages, Celery and Apples. A good slosh of cider along with fresh sage bring this fantastic winter warmer together.</description><pubDate>Thu, 15 Oct 2015 09:13:22 GMT</pubDate></item><item><title>UK pigmeat imports and exports both show rising trend</title><link>https://waterall.co.uk/uk-pigmeat-imports-and-exports-both-show-rising-trend/</link><guid isPermaLink="true">https://waterall.co.uk/uk-pigmeat-imports-and-exports-both-show-rising-trend/</guid><description>August was a strong trading month for the UK pigmeat trade with both imports and exports recording increased levels, compared to last year, according to AHDB Pork. Based on the latest figures from HMRC, pork imports were 8% higher in August 2015 than in the same month last year, at just over 30,000 tonnes. This…</description><pubDate>Tue, 13 Oct 2015 12:55:00 GMT</pubDate></item><item><title>The Perfect Pork Roast</title><link>https://waterall.co.uk/the-perfect-pork-roast/</link><guid isPermaLink="true">https://waterall.co.uk/the-perfect-pork-roast/</guid><description>A classic recipe for pork shoulder with rosemary. Pork leg tends to be dry, so the moister shoulder is a better bet. Roast it slow and low.</description><pubDate>Mon, 05 Oct 2015 07:04:30 GMT</pubDate></item><item><title>What’s the formula for the perfect bacon sandwich?</title><link>https://waterall.co.uk/whats-the-formula-for-the-perfect-bacon-sandwich/</link><guid isPermaLink="true">https://waterall.co.uk/whats-the-formula-for-the-perfect-bacon-sandwich/</guid><description>The people have spoken. The nation’s favourite bacon butty recipe is – drum roll, please – white un-toasted sliced bread, smoked bacon and brown sauce. Shockingly, butter doesn’t get a look-in. The research found that although 25 per cent of Brits prefer their bacon sandwiched between white bread slices, 21 per cent would rather have…</description><pubDate>Thu, 01 Oct 2015 09:08:11 GMT</pubDate></item><item><title>Mini pork and apple meatballs</title><link>https://waterall.co.uk/mini-pork-and-apple-meatballs/</link><guid isPermaLink="true">https://waterall.co.uk/mini-pork-and-apple-meatballs/</guid><description>The apple makes these really moist and gives them a hint of sweetness that kids particularly love. It’s very easy to increase the quantities to feed the whole family.</description><pubDate>Wed, 23 Sep 2015 06:26:27 GMT</pubDate></item><item><title>Top 10 Sausage Facts</title><link>https://waterall.co.uk/top-10-sausage-facts/</link><guid isPermaLink="true">https://waterall.co.uk/top-10-sausage-facts/</guid><description>What makes the British pork sausage legendary? Here our favourite top 10 facts about the Great British Banger…</description><pubDate>Thu, 10 Sep 2015 08:50:31 GMT</pubDate></item><item><title>Chocolate Bacon Cupcakes with Maple Syrup Icing</title><link>https://waterall.co.uk/chocolate-bacon-cupcakes-with-maple-syrup-icing/</link><guid isPermaLink="true">https://waterall.co.uk/chocolate-bacon-cupcakes-with-maple-syrup-icing/</guid><description>So how about a Chocolate Bacon Cupcake with Maple Icing. Yes, its an American thing but it tastes lush and you’ll never know until you try… There are two important ingredients for this cupcake. First being the bacon, of course. Don’t cheat yourself by using rubbish bacon. Use good, quality bacon – did you know…</description><pubDate>Wed, 09 Sep 2015 18:38:20 GMT</pubDate></item><item><title>Is black pudding a ‘must-eat’ British food?</title><link>https://waterall.co.uk/is-black-pudding-a-must-eat-british-food/</link><guid isPermaLink="true">https://waterall.co.uk/is-black-pudding-a-must-eat-british-food/</guid><description>The environment minister thinks we should eat more black pudding – and so do top chefs. Do you love it already, could you be tempted by a chocolate version or is blood sausage banned in your house?</description><pubDate>Tue, 08 Sep 2015 06:43:10 GMT</pubDate></item><item><title>Smokey Bacon And Egg Bake – Breakfast Sorted!</title><link>https://waterall.co.uk/smokey-bacon-and-egg-bake-breakfast-sorted/</link><guid isPermaLink="true">https://waterall.co.uk/smokey-bacon-and-egg-bake-breakfast-sorted/</guid><description>A high-fat breakfast of bacon and eggs may be the healthiest start to the day, a new university report showed. For the first meal eaten after a night’s sleep appears to programme the metabolism for the rest of the day, the researchers found.</description><pubDate>Wed, 02 Sep 2015 08:11:32 GMT</pubDate></item><item><title>Pork campaign ‘pulls’ it off</title><link>https://waterall.co.uk/pork-campaign-pulls-it-off/</link><guid isPermaLink="true">https://waterall.co.uk/pork-campaign-pulls-it-off/</guid><description>The recent pulled pork marketing campaign led by AHDB Pork showed incremental sales of fresh pork, including added value pork products, of £7.8 million as a direct result of the initiative’s first phase, according to figures from independent research company Kantar Worldpanel. It’s estimated that £7.18 of additional sales were generated for every £1 spend…</description><pubDate>Wed, 19 Aug 2015 11:22:47 GMT</pubDate></item><item><title>The Perfect Toad In The Hole Recipe</title><link>https://waterall.co.uk/the-perfect-toad-in-the-hole-recipe/</link><guid isPermaLink="true">https://waterall.co.uk/the-perfect-toad-in-the-hole-recipe/</guid><description>Toad in the hole (a phrase that tellingly makes its way into the 1811 Dictionary of the Vulgar Tongue), was a way of stretching meat – any meat – a bit further, with a filling and thrifty batter. It does the same for its modern-day incarnation: you can get away with serving one sausage each…</description><pubDate>Tue, 18 Aug 2015 11:58:53 GMT</pubDate></item><item><title>Waterall Pork Butchers at The Moor Markets in Sheffield</title><link>https://waterall.co.uk/waterall-pork-butchers-at-the-moor-markets-in-sheffield/</link><guid isPermaLink="true">https://waterall.co.uk/waterall-pork-butchers-at-the-moor-markets-in-sheffield/</guid><description>Have you ever visit Waterall Pork Butchers down at the Moor Markets in Sheffield? If not may we introduce ourselves? Our family business has traded as a Pork Butchers in Sheffield for over 50 years. We pride ourselves on providing high quality traditional Pork Pies, Cooked Meats, and Sausages made with produce sourced where ever…</description><pubDate>Tue, 11 Aug 2015 06:33:15 GMT</pubDate></item><item><title>Waterall Pork Butchers – Wholesale</title><link>https://waterall.co.uk/waterall-pork-butchers-wholesale/</link><guid isPermaLink="true">https://waterall.co.uk/waterall-pork-butchers-wholesale/</guid><description>We are a market-leading wholesaler serving the Sheffield &amp; beyond with a comprehensive range of high quality pork products. If you haven’t already heard of us, here’s where you find out who we are and how we go about our business. What you won’t find however is lots of marketing and advertising jargon. We believe…</description><pubDate>Mon, 10 Aug 2015 13:10:10 GMT</pubDate></item><item><title>South American Chilli Chocolate Glazed Pork</title><link>https://waterall.co.uk/chilli-chocolate-glazed-pork/</link><guid isPermaLink="true">https://waterall.co.uk/chilli-chocolate-glazed-pork/</guid><description>Chocolate and Chilli are natural partners in South American cooking. Here they make a sweet and savoury glaze for baked pork belly. Go on…we dare you!</description><pubDate>Mon, 10 Aug 2015 08:29:43 GMT</pubDate></item><item><title>Stay Lean With Pork – How does it size up to the competition?</title><link>https://waterall.co.uk/stay-lean-with-pork/</link><guid isPermaLink="true">https://waterall.co.uk/stay-lean-with-pork/</guid><description>All you pork lovers are in luck. According to a study published in the February journal Obesity, Purdue University researchers found that including protein from lean pork in your diet can help you lose weight while maintaining more lean tissue, including muscle. The pork dieters rated themselves more positively in terms of overall mood and…</description><pubDate>Mon, 10 Aug 2015 07:39:22 GMT</pubDate></item><item><title>9 Hour Slow-cooked Pork Belly</title><link>https://waterall.co.uk/9-hour-slow-cooked-pork-belly/</link><guid isPermaLink="true">https://waterall.co.uk/9-hour-slow-cooked-pork-belly/</guid><description>Though this pork belly takes 9 hours to cook, the method couldn’t be simpler. Once the initial chopping is done, you can sit back and wait for the oven to work its magic. Low temperature cooking over a long period of time will ensure that the belly is tender and moist. This recipe is easily…</description><pubDate>Thu, 06 Aug 2015 14:15:26 GMT</pubDate></item><item><title>The Waterall Factory</title><link>https://waterall.co.uk/the-waterall-factory/</link><guid isPermaLink="true">https://waterall.co.uk/the-waterall-factory/</guid><description>Peer behind the scenes and see how we make some of finest pork products you’ve ever tasted! Our family business has traded as a Pork Butchers in Sheffield for over 50 years. We pride ourselves on providing high quality traditional Pork Pies, Cooked Meats, and Sausages made with produce sourced where ever possible from local…</description><pubDate>Wed, 05 Aug 2015 12:49:15 GMT</pubDate></item><item><title>So, is Tripe good for you?</title><link>https://waterall.co.uk/so-is-tripe-good-for-you/</link><guid isPermaLink="true">https://waterall.co.uk/so-is-tripe-good-for-you/</guid><description>The lining of a pigs stomach, tripe has a chewy texture that can take some getting used to, but it has a mild flavour that works well in soups and stews. Tripe serves as a source of minerals as well as protein and vitamins your body relies on for good health. But tripe and other organ…</description><pubDate>Wed, 01 Jul 2015 07:30:40 GMT</pubDate></item><item><title>How to make Pan-Fried Chinese Pork Dumpling</title><link>https://waterall.co.uk/how-to-make-chinese-pork-dumpling/</link><guid isPermaLink="true">https://waterall.co.uk/how-to-make-chinese-pork-dumpling/</guid><description>These pan-fried pork dumplings, known as ‘potstickers’, turn crispy once cooked. The perfect addition to a dim sum feast. Guo tie, the traditional Chinese phrase for pan-fried dumplings, literally translates to “pot stick”, hence the popular name for these dumplings. The combination of a lush, juicy pork filling and crispy golden bottoms is so divine…</description><pubDate>Tue, 30 Jun 2015 12:51:14 GMT</pubDate></item><item><title>Celebration Pork Pies – A pie or two for all occasions…</title><link>https://waterall.co.uk/celebration-pork-pies-a-pie-or-two-for-all-occasions/</link><guid isPermaLink="true">https://waterall.co.uk/celebration-pork-pies-a-pie-or-two-for-all-occasions/</guid><description>At Waterall, we think any pork pie is a cause for celebration, even more so when it’s a multi-tiered tower of pork and pastry, handmade to order with your choice of fillings and adornments; a brilliant way to say we do or happy birthday.</description><pubDate>Fri, 12 Jun 2015 11:03:29 GMT</pubDate></item><item><title>Pie to end all pies?</title><link>https://waterall.co.uk/pie-to-end-all-pies/</link><guid isPermaLink="true">https://waterall.co.uk/pie-to-end-all-pies/</guid><description>As a child the highlight of my Saturday would be a quarter share of a freshly baked pork pie – bought from the local shop and more often than not still warm. Unfortunately the baker, Coopers of Rotherham, went into liquidation sometime in the mid-1980s, but my love for pork pie was born.</description><pubDate>Fri, 12 Jun 2015 06:54:08 GMT</pubDate></item><item><title>Roulade of pork belly, braised red cabbage and apple compote</title><link>https://waterall.co.uk/roulade-of-pork-belly-braised-red-cabbage-and-apple-compote/</link><guid isPermaLink="true">https://waterall.co.uk/roulade-of-pork-belly-braised-red-cabbage-and-apple-compote/</guid><description>This pork belly recipe by Mark Dodson marries the classic flavours of apple and pork together in a remarkable roulade. The sauce for the braised pork is made in part from the braising liquid, further compounding the richness of the pork in this dish.</description><pubDate>Wed, 10 Jun 2015 10:47:54 GMT</pubDate></item><item><title>BVD initiative to be rolled out across UK</title><link>https://waterall.co.uk/bvd-initiative-to-be-rolled-out-across-uk/</link><guid isPermaLink="true">https://waterall.co.uk/bvd-initiative-to-be-rolled-out-across-uk/</guid><description>A major cattle industry initiative to help eliminate bovine viral diarrhoea (BVD) is to be extended across the UK. The Agriculture and Horticulture Development Board (AHDB) is backing plans to extend the BVD Free programme in England later this year with £60,000 of funding from its dairy division (Dairyco) and beef and lamb division, Eblex.</description><pubDate>Wed, 10 Jun 2015 10:32:52 GMT</pubDate></item><item><title>Gammon and Sausage Paella Recipe</title><link>https://waterall.co.uk/gammon-and-sausage-paella-recipe/</link><guid isPermaLink="true">https://waterall.co.uk/gammon-and-sausage-paella-recipe/</guid><description>Serves 4, Cooking time 30 mins Ingredients: 225g (8oz) Smoked gammon steak, fat removed and cut into cubes 2 Spicy pork sausages, thickly sliced 15mlsp (1tbsp) Olive oil 1 Onion, peeled and roughly chopped 2 Cloves garlic, squashed 5mlsp</description><pubDate>Fri, 22 May 2015 14:29:24 GMT</pubDate></item><item><title>What is Brawn or Head Cheese?</title><link>https://waterall.co.uk/what-is-brawn-or-head-cheese/</link><guid isPermaLink="true">https://waterall.co.uk/what-is-brawn-or-head-cheese/</guid><description>Head cheese or brawn is a cold cut that originated in Europe. A version pickled with vinegar is known as souse. Head cheese is not a dairy cheese, but a terrine or meat jelly made with flesh from the head of a calf or pig, or less commonly a sheep or cow, and often set…</description><pubDate>Fri, 22 May 2015 14:20:45 GMT</pubDate></item><item><title>AIMS accuses FSA of ruining Farmbox Meats business with investigation</title><link>https://waterall.co.uk/aims-accuses-fsa-of-ruining-farmbox-meats-business-with-investigation/</link><guid isPermaLink="true">https://waterall.co.uk/aims-accuses-fsa-of-ruining-farmbox-meats-business-with-investigation/</guid><description>The Association of Independent Meat Suppliers (AIMS) has slammed the Food Standards Agency (FSA) following the Farmbox Meats verdict over the mislabelling of goat meat as lamb or mutton, earlier this week. Speaking to Meat Trades Journal, Norman Bagley, policy director at AIMS, said the meat that was incorrectly labelled had already been identified and…</description><pubDate>Fri, 22 May 2015 14:12:57 GMT</pubDate></item><item><title>Thank you for signing up</title><link>https://waterall.co.uk/thank-you-for-signing-up/</link><guid isPermaLink="true">https://waterall.co.uk/thank-you-for-signing-up/</guid><description>Thanks for submitting your details and beginning your wonderful Pork journey. Back to our blog or our homepage</description><pubDate>Sun, 11 Jan 2015 08:27:45 GMT</pubDate></item><item><title>Grub street: the Borough Market of the North?</title><link>https://waterall.co.uk/grub-street-the-borough-market-of-the-north/</link><guid isPermaLink="true">https://waterall.co.uk/grub-street-the-borough-market-of-the-north/</guid><description>The first new city-centre market for 10 years has just opened in Sheffield. Locals hope it will turn the area into the Borough Market of the North, says Jonathan Brown.</description><pubDate>Wed, 27 Nov 2013 09:26:07 GMT</pubDate></item><item><title>Firm’s sales have gone pie high…</title><link>https://waterall.co.uk/firms-sales-have-gone-pie-high/</link><guid isPermaLink="true">https://waterall.co.uk/firms-sales-have-gone-pie-high/</guid><description>As businesses across the country fight for a share of a shrinking economic pie, one Sheffield family firm can look back on the past few weeks with satisfaction. Pork pies have been flying out of Waterall Brothers – with the city’s real ale pubs opening up a new market.</description><pubDate>Fri, 06 Jan 2012 08:39:01 GMT</pubDate></item></channel></rss>