Serves 4, Cooking time 30 mins
Ingredients:
225g (8oz) Smoked gammon steak, fat removed and cut into cubes
2 Spicy pork sausages, thickly sliced
15mlsp (1tbsp) Olive oil
1 Onion, peeled and roughly chopped
2 Cloves garlic, squashed 5mlsp Read more
Quality Pork Butchers in Sheffield
To contact us please use the details below or fill in the form and we'll get straight back to you.
OUR SHOP ADDRESS
- 26/27 Moor Markets
Sheffield
S1 4PF
- 26/27 Moor Markets
OUR FACTORY ADDRESS
- Percy Street
Sheffield
S3 8BT - 0114 272 2933
- waterallbros@gmail.com
- www.waterall.co.uk
- Percy Street